Department Details

Department of Biotechnology

1)    Gacche, R.N. (2021). Dietary Research and Cancer ( 1st ,1 ). Singapore: Springer Nature. ISBN: 9789811660498.
  

Publications Before 2011


2)    Pal, J.K., Ghaskadbi, S.S. (2009). Fundamentals of Molecular Biology. New Delhi: Oxford University Press. ISBN: 0195697812/9780195697810.