Teacher Details

Barvkar Vitthal Tanaji

Department of Botany

vbarvkar@gmail.com

Research Areas : Biosynthesis of secondary metabolites in medicinal plants, Phylogenomics and evolutionary analysis of multigene family proteins, plant metabolomics, abiotic and biotic stress in plants, Bioinformatics


Google Scholar Profile | ResearchGate Profile

1)    Darshetkar, A.M., Maurya, S., Nikalje, G.C., Choudhary, R.K., Barvkar, V.T. (2025). Taxonomy, Geographical Distribution, and Evolutionary Dynamics of Sesuvium portulacastrum (L.) L.. In S. Penna and G. Nikalje (Eds), Harnessing Sesuvium Portulacastrum for Biosaline Agriculture (pp.9-22). Singapore: Springer Nature. ISBN: 9789819633067.
2)    Nikam, T.D., Devikar, S.D., Naikawadi, V.B., Shirke, H.A., Barvkar, V.T., Naikawadi, V.B. (2024). A nonsteroidal antiinflammatory drug boswellic acid from Boswellia serrata Roxb. In P. B. Kavi Kishor(Eds.), Biotechnological Production of Bioactive Phytochemicals of Medicinal Value (pp.459-470). Amsterdam, Netherlands: Elsevier. ISBN: 9780443218187.
3)    Kadam, S.B., Barvkar, V.T. (2023). TILLING by Sequencing. In A. Bhattacharya (Eds.), TILLING and Eco-TILLING for Crop Improvement (pp.97-114). Singapore: Springer. ISBN: 9789819927210.
4)    Mali, A. A., Shaikh, S. S., Gore, N. T., Nikam, T. D., Naik, A. A., Barvkar, V. T., Ahire, M. L. (2023). Ameliorative effects of silicon on plant growth under stress conditions. In J. Chavan(Eds.), Life Sciences for Sustainable Development (pp.1-16). Pune, India: Aavishkar Publication. ISBN: 9788196470432.
5)    Mundada, P.S., Kadam, S.B., Pable, A.A., Barvkar, V.T. (2022). Recent Advances and Applicability of GBS, GWAS, and GS in Millet Crops. In H. Sonah(Eds.), Genotyping by Sequencing for Crop Improvement (pp.270-294). United States: John Wiley & Sons. ISBN: 9781119745655.
6)    Mundada, P.S., Mali, A.A., Shaikh, S.S., Gore, N.T., Umdale, S.D., Naik, A.A., Barvkar, V.T., Nikam, T.D., Ahire, M.L. (2022). Insights into Abiotic Stress Tolerance in Small Millets through Transcriptomics. In R. N. Pudake(Eds.), Omics of Climate Resilient Small Millets (pp.21). Singapore: Springer . ISBN: 9789811939068.
7)    Dawkar, V.V., Chougale A.D., Barvkar V.T., Tanpure R.S., Giri A.P. (2018). Genetically Engineered Crops: Opportunities, Constraints, and Food Security at a Glance of Human Health, Environmental Impact, and Food Quality. In A. M. Holban(Eds.), Genetically Engineered Foods (pp.311-334). London, United Kingdom: Academic press an imprint of elsevier. ISBN: 9780128115190.