Journal Articles

191)    Sohoni, S., Pawar, P.A., Raut, U. (2025). An Exploratory Study on AI Adoption Challenges in A Telecom Organization. International Journal of Basic and Applied Sciences., 14 (4), 123-129. ISSN(print/online): 2227-5053, URL/DOI: http://dx.doi.org/10.14419/qtb53h86
192)    Dhengale, D.B., Thakare, V. (2025). An Investigation into the Relationship between Body Posture and Quality of Life among Information Technology Professionals in Pune City . International Journal of Advance and Applied Research, 6 (17(A)), 244-246. ISSN(print/online): 2347-7075, URL/DOI: https://ijaar.co.in/wp-content/uploads/2025/04/Volume-6-Issue-17-A.pdf
193)    Jadhav, R.S., Deshpande, A.S., Daftardar-Gejji, V. (2025). Analysis of the fractional proto Bhalekar–Gejji system. Computational and Applied Mathematics, 44, 357. ISSN(print/online): 2238-3603/1807-0302, URL/DOI: http://dx.doi.org/10.1007/s40314-025-03311-x
194)    Yadav, J., Mandhare, P. (2025). Analyzing the Efficacy of Optimization Algorithms in Traffic Simulations. Telematique, 24 (1), 708-720. ISSN(print/online): 1856-4194, URL/DOI: https://www.provinciajournal.com/index.php/telematique/article/view/1987
195)    Kumar, R., Sharma, S., Verma, O., Kumar, S., Pai, K. (2025). Antileishmanial and Antibacterial Potential of Biosynthesized Silver Nanoparticles using Carica papaya Leaves Extract. Research Journal of Pharmacy and Technology, 18 (12), ISSN(print/online): 0974-3618/0974-360X, URL/DOI: http://dx.doi.org/10.52711/0974-360X.2025.00862
196)    Jagtap, S.B., Thorat, A.B., Adsure, K.T., Waghmode, M.S., Mene, R.U., Dhole, S.D., Joshi, R.P., Kale, G.H. (2025). Antimicrobial properties of pristine and gamma irradiated polycarbonate sheets. Next Materials, 9, 101048. ISSN(print/online): 2949-8228, URL/DOI: http://dx.doi.org/10.1016/j.nxmate.2025.101048
197)    Tambe, S.S., Girawale, S.D., Kodam, K.M., Zinjarde, S.S., Athawale, A.A. (2025). Antioxidant Films of Starch Blends With Onion Peel Extract for Packaging Coriander. Journal of Food Science, 90 (7), e70383. ISSN(print/online): 0022-1147/1750-3841, URL/DOI: http://dx.doi.org/10.1111/1750-3841.70383
198)    Juwale, M.G., Kamble, A.D., Munot, H., Kulkarni, A.A. (2025). Antioxidant, Anti-Proliferative and Porcine α-Amylase Inhibitory Potential of Flavonoids From Hydnocarpus pentandrus (Buch.–Ham.) Oken (In Vitro and In Silico Studies). Chemistry and Biodiversity, 22 (12), e00163. ISSN(print/online): 1612-1872/1612-1880, URL/DOI: http://dx.doi.org/10.1002/cbdv.202500163
199)    Chambhare, M.R., Kadam, N.S., Doshi, P., Nikule, H.A., Nikam, T.D. (2025). Anti-sickling potential and bioactive metabolites from edible oil-yielding crop Guizotia abyssinica (L.f.) Cass.. Notulae Scientia Biologicae, 17 (1), 12164. ISSN(print/online): 2067-3205/2067-3264, URL/DOI: http://dx.doi.org/10.55779/nsb17112164
200)    Chintalwar, R., Arulmozhi, S., Sharbidre, A., Jain, V., Jagtap, S., Mukherjee, A., Ghate, V. (2025). Application of Agrohomoeopathic for Cultivation of Ocimum sanctum and Ocimum basilicum and Evaluation of Phytochemical, Antioxidant, and Immunomodulatory Effects on Channel Catfish Model. International Journal of High Dilution Research, 25 (cf), 497-526. ISSN(print/online): 1982-6206, URL/DOI: http://dx.doi.org/10.51910/ijhdr.v25icf.1588